A long-standing jury member of international culinary competitions, Swiss-born Daniel Hiltbrunner has had an extraordinary globe trotting career.
Spotlight on Chef Daniel Hiltbrunner
Young chefs competing in Melbourne
Young Chef Competition 2016 Concours International des Jeunes Commis Rotisseurs In April 2016 La Chaine des Rotisseurs hosted the Young Chef Competition at The Crown Culinarium. The standard being high there was a team of professional judges and amateur judges (of which I was one). The process of judging was extremely interesting --- the chefs... Continue Reading →
Pastuso
Pastiso /Pastuso…Let’s call the whole thing off…or not! This Peruvian restaurant is hidden away at the base of unassuming AC/DC lane filled with graffiti and alternative bars, this is certainly one of Melbourne’s hidden treasures. Last night we were a small group of 32 Chaine des Rotisseurs members packed like sardines into the rear wine... Continue Reading →
Chaine des Rotisseurs & L’Ordre Mondial joint Intronisation Chapitre de Melbourne
April 20, 2015 at Crown Towers, Southbank, Melbourne. This spectacular evening was just as one would expect full of ‘pomp & vigour.’ Regional dignitaries of La Chaine des Rotisseurs & L’Ordre Mondial were present and involved in the evening’s proceedings of Le Chapitre de Melbourne. The scene was set in the garden room where the... Continue Reading →
Hold the Prosecco 