Australia's food capital Melbourne offers up exciting dumplings that are certainly NOT what one would expect. Previously you could only search for dumplings in Chinatown, but this is not the case now. There are so many creative Asian restaurants here that it is difficult to choose what to select, so on this occasion I have... Continue Reading →
The Victorian Bailliage of La Chaine des Rotisseurs held a beautiful Bastille Day dinner for members in the Mission to Seafarers iconic heritage building. The menu was full of French favourites accompanied by delicious wines.
HOW TO HARNESS SOCIAL MEDIA? Enticing others to ‘join’ the conversation.’ Vlogging is one easy way to start with a short one minute video, posted daily on Instagram, soon you will build followers. If you should go down this route – remember the camera can be your friend or your enemy – keep it short,... Continue Reading →
If you love skiing as I take a look into my best resorts for skiing this year. Looking forward to hearing where you like to ski.
Whilst at a recent festival in Heathcote I was drawn to the quality of Australian wines and the outstanding knowledge of the wine makers, their interaction with not only their marketing streams but also the consumer is good and these wine makers care about what they create and how. At the festival I interviewed a... Continue Reading →
It is always fun to get out and about in Melbourne and there is certainly plenty on offer. My top picks are the following: October 2018 MADIBA THE MUSICAL is currently showing at the Comedy Theatre in the city. I was lucky to be invited to the preview which was excellent. The musical portrays the... Continue Reading →
Waterfalls, walking trails, superb places to eat. Zip lining, treetop walks, light houses, helicopter rides, paddling through marine reserves ...such fun on the Great Ocean Road.
Young chefs recently battled it out at, initially regional level where I had been asked by La Chaîne des Rôtisseurs and Le Cordon Bleu as a non-professional member to be a judge, then the young chefs went on to compete nationally. The winner Aaron Engeler (below) will now be able to compete in the international... Continue Reading →